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Traits taxon details

Histioteuthis oceani (G. C. Robson, 1948)

341872  (urn:lsid:marinespecies.org:taxname:341872)

accepted
Species
marine, fresh, terrestrial
(of ) Robson, G. C. (1948). The Cephalopoda Decapoda of the "Arcturus" Oceanographic Expedition. <em>Zoologica.</em> 33(3): 115-132, 18 figs., available online at https://www.biodiversitylibrary.org/page/50971357#page/157/mode/1up
page(s): p. 123-124, text fig. 7. [details]   
MolluscaBase eds. (2022). MolluscaBase. Histioteuthis oceani (G. C. Robson, 1948). Accessed through: Marine Species Traits editorial board (2022) Marine Species Traits at: https://marinespecies.org/traits/aphia.php?p=taxdetails&id=341872 on 2023-01-31
Marine Species Traits editorial board (2023). Marine Species Traits. Histioteuthis oceani (G. C. Robson, 1948). Accessed at: https://www.marinespecies.org/traits/aphia.php?p=taxdetails&id=341872 on 2023-01-31
Date
action
by
2008-03-27 18:55:09Z
created
2011-02-23 21:25:08Z
checked
2016-06-09 10:41:08Z
changed
2022-08-27 09:38:30Z
changed

original description  (of ) Robson, G. C. (1948). The Cephalopoda Decapoda of the "Arcturus" Oceanographic Expedition. <em>Zoologica.</em> 33(3): 115-132, 18 figs., available online at https://www.biodiversitylibrary.org/page/50971357#page/157/mode/1up
page(s): p. 123-124, text fig. 7. [details]   

basis of record Voss N.A., K.N. Nesis & P.G. Rodhouse (1998) The cephalopod family Histioteuthidae (Oegopsida): Systematics, biology, and biogeography. Pp. 293-372, in: Voss N.A., M. Vecchione, R.B. Toll & M.J. Sweeney, eds (1998) Systematics and biogeography of cephalopods. <i>Smithsonian Contributions to Zoology</i> 586: volume 1: 1-276; volume 2: 277-599.
page(s): 345 [details]   

additional source Roper, C. F. E.; Jereb, P. (2010). Family Histioteuthidae. <em>In: P. Jereb & C.F.E. Roper, eds. Cephalopods of the world. An annotated and illustrated catalogue of species known to date. Volume 2. Myopsid and Oegopsid Squids. FAO Species Catalogue for Fishery Purposes. No. 4, Vol. 2. Rome, FAO.</em> pp. 223-236., available online at http://www.fao.org/docrep/014/i1920e/i1920e.pdf
page(s): 236 [details]