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New evidence from a Roman context in Belgium for fish sauce locally produced in northern Gaul Van Neer, W.; Wouters, W.; Ervynck, A.; Maes, J. (2005). New evidence from a Roman context in Belgium for fish sauce locally produced in northern Gaul. Archaeofauna (Madr.) 14: 171-182
In: Archaeofauna (Madrid). Asociación Española de Arqueozoología: Madrid. ISSN 1132-6891
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