original description: Roh, S.W., and Bae, J.-W. 2009. Halorubrum cibi sp. nov., an extremely halophilic archaeon from salt-fermented seafood. J. Microbiol. 47:162-166. [details]
Citation: WoRMS (2013). Halorubrum cibi Roh & Bae, 2009. Accessed through: World Register of Marine Species at http://www.marinespecies.org/aphia.php?p=taxdetails&id=573393 on 2013-05-24