Traits taxon details

Dryadillo maculatus (Arcangeli, 1952)

260204  (urn:lsid:marinespecies.org:taxname:260204)

accepted
Species
marine, brackish, fresh, terrestrial
recent only
(of ) Arcangeli, A. (1952). Correzioni riguardanti crostacei isopodi terrestri dell' estremo Oriente. <em>Archivio Zoologico Italiano.</em> 37(1): 291-326. [details]  Available for editors  PDF available 
Boyko, C.B.; Bruce, N.L.; Hadfield, K.A.; Merrin, K.L.; Ota, Y.; Poore, G.C.B.; Taiti, S. (Eds) (2024). World Marine, Freshwater and Terrestrial Isopod Crustaceans database. Dryadillo maculatus (Arcangeli, 1952). Accessed through: Marine Species Traits editorial board (2024) Marine Species Traits at: https://www.marinespecies.org/traits./aphia.php?p=taxdetails&id=260204 on 2024-06-02
Marine Species Traits editorial board (2024). Marine Species Traits. Dryadillo maculatus (Arcangeli, 1952). Accessed at: https://www.marinespecies.org/traits./aphia.php?p=taxdetails&id=260204 on 2024-06-02
Date
action
by
2008-01-03 13:02:48Z
created
2016-08-22 19:38:10Z
changed
2023-08-10 20:30:11Z
changed

original description  (of ) Arcangeli, A. (1952). Correzioni riguardanti crostacei isopodi terrestri dell' estremo Oriente. <em>Archivio Zoologico Italiano.</em> 37(1): 291-326. [details]  Available for editors  PDF available 

context source (HKRMS) Li L. (2002). The taxonomy, biology abd behaviour of Dynoides daguilarensis (Malacostraca: Isopoda) in the Cape d' Aguilar Marine Reserve, Hong Kong. PhD thesis. The University of Hong Kong. [details]   

basis of record Schotte, M., B.F. Kensley & S. Shilling. (1995 onwards). World list of Marine, Freshwater and Terrestrial Crustacea Isopoda. National Museum of Natural History Smithsonian Institution: Washington D.C., USA - no longer online. [website archived on 2018-01-25]. [details]   

additional source Schmalfuss, H. (2003). World catalog of terrestrial isopods (Isopoda: Oniscidea). <em>Stuttgarter Beiträge zur Naturkunde Serie A (Biologie).</em> 654: 1-341., available online at https://www.biodiversitylibrary.org/page/60882444 [details]  Available for editors  PDF available 
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