WoRMS name details

Unreviewed: has not been verified by a taxonomic editorFrustulia attenuata Kützing, 1834

172516  (urn:lsid:marinespecies.org:taxname:172516)

Unaccepted: synonym, or anything that is not accepted unaccepted (basionym)
Species
marine, brackish, fresh
Kützing, F.T. (1833). Synopsis Diatomacearum oder Versuch einer systematischen Zusammenstellung der Diatomeen. Linnaea, 8(5): 529-620, pls. XIII-XIX.
page(s): p. 555; pl. 14, fig. 35 [details]   
Guiry, Michael D. (2015). Frustulia attenuata. In: Kociolek, J.P.; Balasubramanian, K.; Blanco, S.; Coste, M.; Ector, L.; Liu, Y.; Kulikovskiy, M.; Lundholm, N.; Ludwig, T.; Potapova, M.; Rimet, F.; Sabbe, K.; Sala, S.; Sar, E.; Taylor, J.; Van de Vijver, B.; Wetzel, C.E.; Williams, D.M.; Witkowski, A.; Witkowski, J. (2017). DiatomBase. Accessed through: World Register of Marine Species at http://www.marinespecies.org/aphia.php?p=taxdetails&id=172516 on 2017-12-11

Date
action
by
2005-07-12 07:24:36Z
created
2010-03-24 13:43:23Z
checked
2010-12-13 10:09:16Z
changed
2015-06-26 12:00:51Z
changed

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original description Kützing, F.T. (1833). Synopsis Diatomacearum oder Versuch einer systematischen Zusammenstellung der Diatomeen. Linnaea, 8(5): 529-620, pls. XIII-XIX.
page(s): p. 555; pl. 14, fig. 35 [details]   

basis of record Hällfors, G. (2004). Checklist of Baltic Sea Phytoplankton Species (including some heterotrophic protistan groups). Baltic Sea Environment Proceedings. No. 95: 210 pp., available online at http://helcom.fi/Lists/Publications/BSEP95.pdf [details]  Available for editors  PDF available [request] 

additional source Guiry, M.D. & Guiry, G.M. (2017). AlgaeBase. World-wide electronic publication, National University of Ireland, Galway. , available online at http://www.algaebase.org [details]   

source of synonymy Hällfors, G. (2004). Checklist of Baltic Sea Phytoplankton Species (including some heterotrophic protistan groups). Baltic Sea Environment Proceedings. No. 95: 210 pp., available online at http://helcom.fi/Lists/Publications/BSEP95.pdf [details]  Available for editors  PDF available [request]