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Iida, I.; Nakahara, T.; Yokochi, T.; Kamisaka, Y.; Yagi, H.; Yamaoka, M.; Suzuki, O. (1996). Improvement of docosahexaenoic acid production in a culture of Thraustochytrium aureum by medium optimization. Journal of Fermentation and Bioengineering. 81(1): 76-78.
Iida, I.; Nakahara, T.; Yokochi, T.; Kamisaka, Y.; Yagi, H.; Yamaoka, M.; Suzuki, O. (1996). Improvement of docosahexaenoic acid production in a culture of Thraustochytrium aureum by medium optimization. Journal of Fermentation and Bioengineering. 81(1): 76-78.
