WoRMS name details
Oregoniateuthis G. L. Voss, 1956
534147 (urn:lsid:marinespecies.org:taxname:534147)
unaccepted (synonym)
Genus
Oregoniateuthis springeri G. L. Voss, 1956 accepted as Lycoteuthis springeri (G. L. Voss, 1956) (type by original designation)
- Species Oregoniateuthis springeri G. L. Voss, 1956 accepted as Lycoteuthis springeri (G. L. Voss, 1956) (unaccepted > superseded combination)
marine, fresh, terrestrial
Voss, G. L. (1956). A review of the cephalopods of the Gulf of Mexico. <em>Bulletin of Marine Science of the Gulf and Caribbean.</em> 6(2): 85-178., available online at http://www.ingentaconnect.com/content/umrsmas/bullmar/1956/00000006/00000002/art00001 [details]
MolluscaBase eds. (2024). MolluscaBase. Oregoniateuthis G. L. Voss, 1956. Accessed through: World Register of Marine Species at: https://www.marinespecies.org/aphia.php?p=taxdetails&id=534147 on 2024-03-29
Date
action
by
The webpage text is licensed under a Creative Commons Attribution 4.0 License
original description
Voss, G. L. (1956). A review of the cephalopods of the Gulf of Mexico. <em>Bulletin of Marine Science of the Gulf and Caribbean.</em> 6(2): 85-178., available online at http://www.ingentaconnect.com/content/umrsmas/bullmar/1956/00000006/00000002/art00001 [details]
basis of record Roper, C. F. E.; Jereb, P. (2010). Family Lycoteuthidae. <em>In: P. Jereb & C.F.E. Roper, eds. Cephalopods of the world. An annotated and illustrated catalogue of species known to date. Volume 2. Myopsid and Oegopsid Squids. FAO Species Catalogue for Fishery Purposes. No. 4, Vol. 2. Rome, FAO.</em> pp. 241-246., available online at http://www.fao.org/docrep/014/i1920e/i1920e.pdf
page(s): 242 [details]
basis of record Roper, C. F. E.; Jereb, P. (2010). Family Lycoteuthidae. <em>In: P. Jereb & C.F.E. Roper, eds. Cephalopods of the world. An annotated and illustrated catalogue of species known to date. Volume 2. Myopsid and Oegopsid Squids. FAO Species Catalogue for Fishery Purposes. No. 4, Vol. 2. Rome, FAO.</em> pp. 241-246., available online at http://www.fao.org/docrep/014/i1920e/i1920e.pdf
page(s): 242 [details]