WoRMS taxon details

Ceratium fusus (Ehrenberg) Dujardin, 1841

109951  (urn:lsid:marinespecies.org:taxname:109951)

accepted
Species
marine, terrestrial
Not documented
LSID urn:lsid:algaebase.org:taxname:44802  
LSID urn:lsid:algaebase.org:taxname:44802 [details]

Distribution mostly coastal, oceanic to estuarine; cosmopolitan in temperate to tropical waters  
Distribution mostly coastal, oceanic to estuarine; cosmopolitan in temperate to tropical waters [details]
Guiry, M.D. & Guiry, G.M. (2018). AlgaeBase. World-wide electronic publication, National University of Ireland, Galway (taxonomic information republished from AlgaeBase with permission of M.D. Guiry). Ceratium fusus (Ehrenberg) Dujardin, 1841. Accessed through: World Register of Marine Species at: http://www.marinespecies.org/aphia.php?p=taxdetails&id=109951 on 2018-12-12
Date
action
by
2004-12-21 15:54:05Z
created
2006-07-26 11:37:58Z
changed
Camba Reu, Cibran
2008-03-27 13:16:17Z
checked
2011-02-09 08:22:37Z
changed
2015-06-26 12:00:51Z
changed

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context source (Deepsea) Intergovernmental Oceanographic Commission (IOC) of UNESCO. The Ocean Biogeographic Information System (OBIS), available online at http://www.iobis.org/ [details]   

basis of record Brandt, S. (2001). Dinoflagellates, <B><I>in</I></B>: Costello, M.J. <i>et al.</i> (Ed.) (2001). <i>European register of marine species: a check-list of the marine species in Europe and a bibliography of guides to their identification. Collection Patrimoines Naturels,</i> 50: pp. 47-53 (look up in IMIS[details]   

additional source Horner, R.A. 2002. A taxonomic guide to some common marine phytoplankton. Biopress Ltd. Bristol. 195 p.  [details]   

additional source Martin, J.L., M.M. LeGresley and P.M. Strain. 2001. Phytoplankton monitoring in the Western Isles region of the Bay of Fundy during 1997-98. Canadian Technical Report of Fisheries and Aquatic Sciences 2349. iv + 85 p. [details]   

additional source Thomas, M.L.H. (ed.). 1983. Marine and coastal systems of the Quoddy Region, New Brunswick. Canadian Special Publication of Fisheries and Aquatic Sciences 64. 306 p. [details]   

additional source Gómez, F. (2005). A list of free-living dinoflagellate species in the world’s oceans. <em>Acta Bot. Croat.</em> 64(1): 129-212. [details]  OpenAccess publication 

additional source Muller, Y. (2004). Faune et flore du littoral du Nord, du Pas-de-Calais et de la Belgique: inventaire. [Coastal fauna and flora of the Nord, Pas-de-Calais and Belgium: inventory]. <em>Commission Régionale de Biologie Région Nord Pas-de-Calais: France.</em> 307 pp., available online at http://www.vliz.be/imisdocs/publications/145561.pdf [details]   

additional source Meunier, A. (1919). Microplankton de la Mer Flamande: 3. Les Péridiniens. Mémoires du Musée Royal d'Histoire Naturelle de Belgique = Verhandelingen van het Koninklijk Natuurhistorisch Museum van België, VIII(1). Hayez, imprimeur de l'Académie royale de Belgique: Bruxelles. 111, 7 plates pp. (look up in IMIS[details]  OpenAccess publication 

additional source Scott, F.J.; Marchant, H.J. (Ed.). (2005). Antarctic marine protists. <em>Australian Biological Resources Study: Canberra.</em> ISBN 0-642-56835-9. 563 pp. (look up in IMIS[details]   

additional source Liu J.Y. [Ruiyu] (ed.). (2008). Checklist of marine biota of China seas. <em>China Science Press.</em> 1267 pp. (look up in IMIS[details]  Available for editors  PDF available [request] 

additional source Dyntaxa. (2013). Swedish Taxonomic Database. Accessed at www.dyntaxa.se [15-01-2013]., available online at http://www.dyntaxa.se [details]   

additional source Abé, T.H. (1927). Report of the biological survey of Mutsu Bay. 3. Notes on the protozoan fauna of Mutsu Bay. I. Peridiniales. <em>Science Reports of the Tohoku Imperial University, Series 4.</em> 2: 383-438. (look up in IMIS[details]  Available for editors  PDF available [request] 

additional source Chang, F.H.; Charleston, W.A.G.; McKenna, P.B.; Clowes, C.D.; Wilson, G.J.; Broady, P.A. (2012). Phylum Myzozoa: dinoflagellates, perkinsids, ellobiopsids, sporozoans, in: Gordon, D.P. (Ed.) (2012). New Zealand inventory of biodiversity: 3. Kingdoms Bacteria, Protozoa, Chromista, Plantae, Fungi. pp. 175-216. [details]   

additional source Guiry, M.D. & Guiry, G.M. (2018). AlgaeBase. <em>World-wide electronic publication, National University of Ireland, Galway.</em> , available online at http://www.algaebase.org [details]   

additional source Integrated Taxonomic Information System (ITIS). , available online at http://www.itis.gov [details]   

additional source Tomas, C.R. (Ed.). (1997). Identifying marine phytoplankton. Academic Press: San Diego, CA [etc.] (USA). ISBN 0-12-693018-X. XV, 858 pp., available online at http://www.sciencedirect.com/science/book/9780126930184 [details]   

new combination reference Dujardin, F. (1841). Histoire Naturelle des Zoophytes. Infusoires, comprenant la physiologie et la classification de ces animaux, et la manière de les étudier à l'aide du microscope. Paris. Librairie Encyclopédique de Roret, xii + 684 pp.; Atlas: 22 pls, available online at https://www.biodiversitylibrary.org/item/40610#page/5/mode/1up [details]  OpenAccess publication 
 
 Present  Inaccurate  Introduced: alien  Containing type locality 
 

From editor or global species database
LSID urn:lsid:algaebase.org:taxname:44802 [details]

From other sources
Diet general for group: both heterotrophic (eat other organisms) and autotrophic (photosynthetic) [details]

Distribution mostly coastal, oceanic to estuarine; cosmopolitan in temperate to tropical waters [details]

Habitat pelagic [details]

Importance General: known for producing dangerous toxins, particularly when in large numbers, called "red tides" because the cells are so abundant they make water change color. Also they can produce non-fatal or fatal amounts of toxins in predators (particularly shellfish) that may be eaten by humans. [details]

Predators marine microorganisms and animal larvae [details]

Reproduction general for group: both sexual and asexual [details]
 

LanguageName 
Japanese ユミツノオビムシ  [details]